We had the pleasure to be part of the Tokyo Food Expo organized a few months ago. This was a fantastic event and a great an opportunity to promote our Gourmet Vanilla Beans to Japanese organizations and customers. We met many Vanilla passionate: Chefs, Ice cream & Gelato makers, Delicatessen/Retail Industry, distributors. We shared our passion for Vanilla and our traditional cultivation process.
We took the time to explain how our Vanilla beans production could fit the Japanese standards & conditions:
We started collaborating with a few chefs, restaurants, or patisseries. We received positive feedbacks regarding the quality of our Gourmet Vanilla beans, highlighting an affordable price.